Description
Discover the ultimate creamy crockpot crack chicken, a quick weeknight winner featuring tender shredded chicken bathed in a velvety cheese sauce, enriched with smoked beef and sharp cheddar. This easy slow-cooker recipe combines pantry staples like cream cheese, ranch seasoning and beef broth to create a comforting, restaurant-style dish without the fuss. Perfect for families, meal-preppers, and anyone craving a cheesy, savory chicken dinner that’s ready with minimal effort. Enjoy each bite now
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 8 ounces cream cheese
- 1 packet ranch seasoning mix
- 1 cup beef broth
- 1 cup shredded cheddar cheese
- 1/2 cup cooked chopped smoked beef
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- In a separate bowl, mix the cream cheese, ranch seasoning, and beef broth until smooth, then pour it over the chicken.
- Cook on low for 6 hours or high for 4 hours.
- Before serving, shred the chicken and stir in the cheddar cheese and smoked beef until melted and combined.
Notes
- For a spicier version
- add crushed red pepper flakes. Adjust salt to taste after shredding. Serve over rice or with crusty bread.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Chicken
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 380
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 80mg
Keywords: creamy crockpot crack chicken, easy crockpot chicken, slow cooker chicken recipe, cheesy chicken casserole, weeknight dinner ideas, chicken and cheese slow cooker, smoky beef chicken, quick dinner recipes, family-friendly meals