Description
crock pot marry me chicken offers a velvety sun‑dried tomato cream sauce that envelops tender chicken breasts, creating a restaurant‑quality meal with minimal effort. This slow‑cooker recipe combines rich heavy cream, savory chicken broth, and aromatic Italian seasoning for a comforting, flavorful dish perfect for busy weeknights, family dinners, or casual gatherings. Ready in a few hours, it delivers a satisfying, creamy texture that pairs beautifully with rice, pasta, or crusty bread!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup sun‑dried tomatoes, chopped
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the bottom of the slow cooker, arranging them in a single layer.
- In a medium bowl, whisk together sun‑dried tomatoes, heavy cream, chicken broth, garlic powder, Italian seasoning, salt, and pepper until smooth.
- Pour the sauce over the chicken, ensuring each piece is fully submerged.
- Cover and cook on low for 6‑8 hours or on high for 3‑4 hours.
- When done, check that the chicken reaches 165 °F (74 °C), stir the sauce, adjust seasoning if needed, and serve.
Notes
- For a dairy‑free version
- replace heavy cream with coconut milk. Adjust salt to taste after cooking.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 650
- Sugar: 5g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 25g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 45g
- Cholesterol: 200mg
Keywords: crock pot marry me chicken, slow cooker chicken recipe, creamy chicken dinner, sun dried tomato chicken, easy weeknight meals, chicken crockpot recipe, dinner ideas chicken