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crock pot sirloin steak

crock pot sirloin steak gives tender flavor with easy slow‑cooker steps


  • Author: Katie Whitfield
  • Total Time: 490 minutes
  • Yield: 6 servings 1x
  • Diet: None

Description

Discover the ultimate crock pot sirloin steak recipe that delivers melt‑in‑the‑mouth tenderness and rich savory flavor. This easy slow‑cooker dinner combines sirloin chunks with a savory blend of au jus mix, ranch seasoning, and rich brown gravy for a comforting, restaurant‑quality meal. Perfect for busy weeknights, it serves six and requires minimal prep, making it ideal for family gatherings, meal‑prep, or a hearty weekend feast. Pin this recipe for quick reference and enjoy the juicy results


Ingredients

Scale
  • 2 pounds sirloin steak
  • 1 packet au jus mix
  • 1 packet ranch seasoning
  • 1 cup brown gravy
  • 1 cup water

Instructions

  1. Cut the sirloin steak into large chunks and season lightly with salt and pepper.
  2. In a bowl, mix the au jus mix, ranch seasoning, brown gravy, and water until well combined.
  3. Place the steak in the slow cooker and pour the sauce mixture over it.
  4. Cover and cook on low for 6-8 hours or until the steak is tender.

Notes

  • For a richer sauce
  • brown the steak briefly before adding to the slow cooker. Let the meat rest 10 minutes after cooking for maximum juiciness.
  • Prep Time: 10 minutes
  • Cook Time: 480 minutes
  • Category: Beef
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 6 servings
  • Calories: 300
  • Sugar: 2 g
  • Sodium: 480 mg
  • Fat: 8 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 0 g
  • Protein: 35 g
  • Cholesterol: 85 mg

Keywords: crock pot sirloin steak, slow cooker steak recipe, easy beef stew, tender sirloin crock pot, ranch flavored beef, how to cook sirloin in slow cooker