Description
crockpot tortellini chicken soup delivers a comforting, restaurant‑quality bowl with minimal effort. Tender chicken, fresh vegetables, and cheese‑filled tortellini meld in a savory broth, creating a hearty, nutritious meal perfect for busy weeknights. The slow‑cooker locks in flavor while you relax, and the final addition of spinach adds bright color and nutrients. Serve with crusty bread for a complete dinner that satisfies both taste buds and a craving for warm, homemade comfort today always.!
Ingredients
- 1 pound chicken breast, diced
- 4 cups chicken broth
- 2 cups tortellini, fresh or frozen
- 1 cup carrots, sliced
- 1 cup celery, diced
- 1 cup spinach, chopped
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Add chicken, broth, carrots, celery, Italian seasoning, salt, and pepper to the crockpot. Stir to combine.
- Cover and cook on low for 6‑8 hours or on high for 3‑4 hours until the chicken is fully cooked and vegetables are tender.
- About 30 minutes before serving, add the tortellini and chopped spinach. Stir gently and continue cooking until the tortellini is al dente and the spinach has wilted.
- Taste the soup and adjust seasoning with additional salt or pepper if needed. Serve hot, garnished with extra Italian seasoning or grated Parmesan if desired.
Notes
- For a richer broth
- stir in a tablespoon of butter at the end. Add a pinch of red pepper flakes for heat.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Soup
- Method: Slow Cooker
- Cuisine: Italian-American
Nutrition
- Serving Size: 6 servings
- Calories: 320
- Sugar: 3g
- Sodium: 720mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 70mg
Keywords: crockpot tortellini chicken soup, easy chicken soup recipe, slow cooker tortellini soup, chicken tortellini crockpot, hearty soup ideas, quick weeknight dinner, comforting soup recipes, chicken and pasta soup, homemade soup crockpot, family friendly soup