Description
Discover the ultimate easy crockpot chicken and rice recipe that delivers tender chicken, fluffy rice, and sweet peas in one pot. This comforting weeknight dinner uses simple pantry staples—chicken breasts, rice, chicken broth, onion, carrots, garlic powder, salt, pepper, and peas—to create a hearty, nutritious meal with minimal prep. Perfect for busy families, the slow‑cooker method ensures flavorful results in just six hours, making it a go‑to dish for effortless home cooking. Enjoy it any nig
Ingredients
Scale
- 4 chicken breasts
- 1 cup uncooked rice
- 2 cups chicken broth
- 1 onion, chopped
- 2 carrots, diced
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup frozen peas
Instructions
- Place the chicken breasts at the bottom of the crockpot.
- Add the uncooked rice, chicken broth, onion, carrots, garlic powder, salt, and pepper on top.
- Cover and cook on low for 6-7 hours or until the chicken is cooked through.
- In the last 30 minutes, stir in the frozen peas. Shred the chicken before serving.
Notes
- You can double the recipe for larger gatherings. For a lower‑sodium version
- use low‑salt broth and reduce added salt.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Category: Chicken
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: easy crockpot chicken and rice, crockpot chicken recipe, chicken and rice crockpot, easy weeknight meals, one pot chicken dinner, slow cooker chicken rice, quick chicken meals, family dinner ideas, low effort chicken recipes