Description
slow cooker butter chicken is a crowd‑pleasing Indian‑inspired dish that combines succulent chicken thighs with aromatic spices, tangy tomatoes and rich cream. Cooked low and slow, the meat becomes melt‑in‑your‑mouth tender while the sauce develops deep flavor. Perfect for busy weeknights, this recipe delivers restaurant‑level taste with minimal effort and pairs beautifully with basmati rice or soft naan. A final sprinkle of cilantro adds bright freshness and visual charm to this cozy classic.!!
Ingredients
Scale
- 2 pounds chicken thighs, boneless and skinless
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 can (14 oz) crushed tomatoes
- 1 cup heavy cream
- 1 tablespoon garam masala
- 1 teaspoon cumin
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- In a slow cooker, combine chicken, onion, garlic, ginger, crushed tomatoes, garam masala, cumin, salt, and pepper.
- Cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
- Stir in heavy cream before serving.
- Garnish with fresh cilantro and serve over rice or with naan.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Category: Chicken
- Method: Slow Cooker
- Cuisine: Indian
Nutrition
- Serving Size: 6 servings
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: slow cooker butter chicken, easy butter chicken recipe, slow cooker Indian dishes, creamy chicken curry, quick weeknight meals, chicken thigh slow cooker, butter chicken sauce