Description
Discover the best slow cooker crack chicken recipe that delivers ultra‑creamy, cheesy chicken infused with ranch seasoning. In just 10 minutes of prep, this dish transforms boneless chicken breasts into tender, shreddable meat coated in a rich sauce made from cream cheese and shredded cheddar. Perfect for busy weeknights, it serves six generous portions, pairs well with rice or potatoes, and offers a comforting flavor that kids love. No oven needed, just set and forget for effortless dinner now.
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 8 ounces cream cheese, cubed
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, chopped
Instructions
- Place chicken breasts in the slow cooker.
- Sprinkle ranch seasoning over the chicken and add the cream cheese on top.
- Cover and cook on low for 6 hours.
- Shred the chicken with two forks, then mix in shredded cheddar and green onions before serving.
Notes
- Serve hot
- garnish with extra green onions
- and store leftovers in an airtight container for up to four days. Reheat gently in microwave or on stovetop
- adding a splash of milk if needed to restore creaminess.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Chicken
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 430
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: slow cooker crack chicken, easy chicken recipes, slow cooker chicken, cheesy chicken dinner, ranch chicken slow cooker, weeknight meals, creamy chicken casserole, chicken cheese bake, quick chicken dinner, family friendly chicken