Description
These slow cooker garlic butter beef bites with potatoes deliver melt‑in‑your‑mouth tenderness and rich buttery garlic flavor in a single pot. Cubed beef simmers with baby potatoes, butter, garlic, thyme and parsley, creating a comforting, hearty dish that’s perfect for busy weeknights. Minimal prep, set‑and‑forget cooking, and a deliciously aromatic finish make this recipe a go‑to for families craving a satisfying, home‑cooked meal. Serve with crusty bread or a salad for a simple, satisfying ta
Ingredients
- 2 pounds beef, cubed
- 1 pound baby potatoes, halved
- 1/2 cup unsalted butter
- 8 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon parsley
Instructions
- Place the cubed beef and halved potatoes into the slow cooker, spreading them evenly.
- Melt the butter in a saucepan over medium heat, then add minced garlic, salt, pepper, thyme, and parsley; stir until fragrant.
- Pour the garlic‑butter mixture over the beef and potatoes, stir to coat, cover, and cook on low for 6‑7 hours (or high for 3‑4 hours) until the beef is fork‑tender.
- Stir the dish before serving, adjust seasoning if needed, and let it rest for five minutes.
- Serve hot, optionally with crusty bread or a fresh salad.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Category: Beef
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 450
Keywords: slow cooker garlic butter beef bites with potatoes, slow cooker beef recipes, garlic butter beef, easy pot roast, weeknight dinner ideas, beef and potatoes recipe, slow cooker comfort food, buttery garlic sauce, hearty slow cooker meals, beef bites recipe