Description

Discover a comforting slow cooker chicken stew that swaps traditional grape juice for sweet grape juice, creating a rich, aromatic broth. Tender chicken thighs, carrots, potatoes, onion, and garlic meld together with thyme for a wholesome, gluten‑free, dairy‑free meal. Ready in minutes, this recipe serves six, delivers balanced protein, and is perfect for busy weeknights or meal‑prep. Enjoy the deep flavor without added sugar, making it an ideal family favorite. Serve with crusty rolls for heart

Ingredients

Scale

2 pounds chicken thighs, boneless and skinless
1 cup grape juice
4 cups chicken broth
4 carrots, sliced
3 potatoes, diced
1 onion, chopped
4 cloves garlic, minced
1 teaspoon dried thyme
Salt to taste
Ground pepper to taste

Instructions

Trim excess fat from chicken thighs and cut into bite‑size pieces. Pat dry and place in slow cooker.
Add sliced carrots, diced potatoes, chopped onion, and minced garlic. Sprinkle thyme, salt, and pepper.
Pour grape juice and chicken broth over the ingredients, ensuring they are just covered.
Cover and cook on low for 6‑8 hours or high for 4‑6 hours without lifting the lid.
When chicken is tender, stir gently, adjust seasoning, and serve hot.

Notes

For a thicker broth
stir in 1 tablespoon cornstarch mixed with cold water during the last 30 minutes of cooking. Leftovers reheat well and taste even better the next day.

Prep Time: 15 minutes
Cook Time: 8 hours
Category: Dinner
Method: Slow Cooker
Cuisine: American

Nutrition

Serving Size: 6 servings
Calories: 350
Sugar: 12g
Sodium: 720mg
Fat: 8g
Saturated Fat: 2g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 5g
Protein: 30g
Cholesterol: 85mg

Keywords: slow cooker grape juice chicken stew, slow cooker chicken stew, easy chicken stew recipe, grape juice chicken stew, hearty chicken stew, weeknight slow cooker meals, comforting chicken soup, slow cooker dinner ideas, low carb chicken stew